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What is another word for yeasting?

Pronunciation: [jˈiːstɪŋ] (IPA)

Yeasting is a process by which dough or batter is allowed to rise before baking. There are many synonyms for this word, depending on the context in which it is used. For example, in baking, it can be referred to as proofing or fermenting. In cooking, it can be called leavening. Other synonyms include rising, swelling, puffing up, and activating. Each of these words describes the process of allowing dough or batter to rise and become light and airy, resulting in a tasty and visually appealing final product. Regardless of the terminology used, the key to successful yeasting is patience and attention to detail.
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What are the hypernyms for Yeasting?

A hypernym is a word with a broad meaning that encompasses more specific words called hyponyms.

What are the opposite words for yeasting?

Yeasting refers to the process of fermenting or producing yeast, typically used in bread or alcohol production. Antonyms for yeasting include "stagnating" or "stalling," which would suggest that the process has come to a halt or is not progressing. Another possible antonym could be "evaporating," suggesting that the liquid or substance being fermented is drying up instead of producing yeast. Other antonyms could include "decreasing," "diminishing," or "weakening," all of which would suggest a decrease in the yeast production process. Ultimately, the antonyms for yeasting all indicate a lack of progress or activity in the fermentation process.

What are the antonyms for Yeasting?

Usage examples for Yeasting

A gentleman up-town, who thinks the world of that smartest of good men, just made a house-warming on the occasion, and invited so many artists and poets, and editors and statesmen, and people that Providence had labelled as something particular, that it is a wonder the roof wasn't blown off with the yeasting of so much genius.
"Phemie Frost's Experiences"
Ann S. Stephens
Well, with our open carriage yeasting over with green, pink, white, and blue, which Dempster broke up with a lean streak of black, we rolled through the gate of the race-grounds and came up, with a magnificent sweep, to the back door of the club house, when E. E. and I gave a neat little jump, and tipped gracefully around the long stoop, right into the upper crust society of New York.
"Phemie Frost's Experiences"
Ann S. Stephens
Nothing was to be heard, at the moment of their arrival, but the heavy wash of the harbor waters against the sea wall and its yeasting churn in the ferry slip.
"Flamsted quarries"
Mary E. Waller

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