What is another word for Varietal?

Pronunciation: [vˈe͡əɹa͡ɪ͡ətə͡l] (IPA)

Varietal is a term commonly used to describe wines made from a single grape variety. However, there are many other synonyms that can be used to describe wines in this manner. Some of these include mono-variety, single varietal, purebred, and cultivar. Mono-variety is the Latin term for single variety, and is often used in the wine industry to describe wines made entirely from one grape variety. Single varietal is a term used more commonly in the United States. Purebred refers to wines made from a single grape variety that has been specially cultivated for wine production. Cultivar is another term that is often used interchangeably with varietal, and refers to a grape variety that has been selectively bred for specific characteristics.

What are the paraphrases for Varietal?

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What are the hypernyms for Varietal?

A hypernym is a word with a broad meaning that encompasses more specific words called hyponyms.

What are the opposite words for Varietal?

The word varietal pertains to a specific kind or type of something. Its antonyms therefore refer to things that are not specific or precise. Some antonyms that could be used for the word varietal may include general or broad. Another antonym that could be applied to varietal is miscellaneous, or a collection of things that are not necessarily related to each other. Other antonyms could include vague, ambiguous, or unclear. These words all connote a lack of specificity or precision, which is the opposite of what varietal implies.

What are the antonyms for Varietal?

Usage examples for Varietal

On this account the French growers selected the more vigorous forms of the Vulpinas, to which they gave Varietal names, as Vulpina Gloire, Vulpina Grand Glabre, Vulpina Schribner, Vulpina Martin and others.
"Manual of American Grape-Growing"
U. P. Hedrick
However this may be, I think that it is wise to throw all of our cultivated garden sorts, except the Pear, the Cherry, and the Grape-which I regard as distinct species-together under the name of L. esculentum, even when we know they have originated by direct crosses with the other species; and it is well to classify the upright growing sorts under the Varietal names, L. validum, and the larger, heavier sorts, as L. grandifolium, as has been done by Bailey.
"Tomato Culture: A Practical Treatise on the Tomato"
William Warner Tracy
Varietal differences as to fruit.
"Tomato Culture: A Practical Treatise on the Tomato"
William Warner Tracy

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