Surf clam is a popular seafood dish known for its meaty texture and sweet flavor. Also known as Atlantic Surf Clam, it is harvested from the ocean floor and is commonly used in sushi, chowders, and pasta dishes. In addition to its common name, surf clam has several other synonyms that are widely used in the culinary world. These monikers include hen clam, sea clam, bay clam, and ocean quahog. Other regional names include skimmer, chowder, and hot neck clam, depending on their location. Although these names may vary, they all refer to the same delicious seafood delicacy that is loved around the globe.