Sifters are a type of kitchen utensil that are typically used to sift flour or other dry ingredients for baking. While the term "sifter" is commonly used, there are several other synonyms that can be used to describe this tool. Some of these synonyms include sieves, strainers, colanders, filters, and screens. Each of these words refers to a tool that is used to separate large particles from smaller ones; however, they may differ in their shape, size, or intended use. Whether you are a professional baker or a home cook, having a good quality sifter in your kitchen can make a big difference in the quality of your baked goods.