What is another word for Savouriness?

Pronunciation: [sˈe͡ɪvəɹɪnəs] (IPA)

Savouriness is a term used to describe the delicious and rich taste of food. It can be quite challenging to express this particular quality of food in words, but there are many synonyms that can help. Some excellent alternatives to savouriness include flavoursome, piquant, zesty, palatable, tasty, spicy, appetizing, delectable, rich, and full-bodied. Each of these words is used to describe the taste of food with varying intensity, and they all add a bit of flair to any description of culinary delights. Whether you are describing a hearty stew, a spicy curry, or a succulent roast dinner, there is always a word to express the savouriness of the food.

What are the hypernyms for Savouriness?

A hypernym is a word with a broad meaning that encompasses more specific words called hyponyms.

Usage examples for Savouriness

He ate heartily and with relish, for, according to Tungus ideas, no event in life is great enough to deprive a fat reindeer of its Savouriness.
"Tales by Polish Authors"
Various
The poignancy of forcemeat should be regulated by the Savouriness of the viands, to which it is intended to give an additional zest.
"The Cook and Housekeeper's Complete and Universal Dictionary; Including a System of Modern Cookery, in all Its Various Branches,"
Mary Eaton

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